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FEATURED COOKBOOK

Food to Die For: Recipes and Stories from America's Most Legendary Haunted Places by Amy Bruni, Julie Tremaine. 

Discover tantalizing recipes, spine-tingling stories, and historic photos from the most notoriously haunted locations across America in this fun and fascinating cookbook. Paranormal investigator and Kindred Spirits co-host Amy Bruni leads you through eerie hotels, haunted homes, hellish hospitals, and spooky ghost towns, giving you stories and a recipe from each place. Check availability.

A dark, moody cover for a book titled "Food to Die For," featuring food, a skull, flowers, a candle, and a martini glass.